Mezze bar | Wine & Beer & Cocktails
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Wine & Beer & Cocktails

Food

Cakes & Puddings

Vegetarian & Vegan

Gluten Free

Group Bookings

Wine & Beer

Actual items may differ when you place an order but we update this page often

Sangria (Red, White or Rose)

1 litre

refreshing Spanish wine and brandy fruit punch

45

1/2 litre

24

Aperitif

Kir

chilled white wine, blackcurrant cassis

16

Kir Royal

cassis, sparkling wine

16

Rhubarb Rhoyale

rhubarb liqueur, sparkling wine

15

Bellini

peach schnapps, (or Butterscotch or Raspberry) & sparkling wine

16

Aperol Spritz or Campari Spritz

aperol or campari, sparkling wine, soda, orange

16

PX 1927 Alvear

chilled sweet cream sherry

14

Tawny Port

Calem LBV

14

Rose

Mesta

tempranillo rose – Spain

14 / 64

Esprit Gassier

syrah, grenache rose – France

16 / 72

Sparkling

Pares Balta

WHITE cava brut –Spain

14 / 64

Vallformosa

PINK cava brut –Spain

14 / 64

Andre Clouet

champagne ‘GRAND RESERVE’   Brut – France

95

Andre Clouet

champagne ‘GRAND RESERVE’   Rose Brut – France

105

Wild Nature

prosecco – Italy

59

Chardonnay

Westbrook ‘BARRIQUE FERMENTED’

chardonnay – Auckland

17 / 74

Sauvignon Blanc

Rabbit Island

sauvignon blanc – Nelson

14 / 64

Cloud Factory

sauvignon blanc – Marlborough

16 / 72

Pinot Gris

Heaphy

pinot gris – Nelson

16 / 72

Riesling / Gewurz

Old Coach Road

gewurztraminer – Nelson

59

Charles Wiffen

riesling – Marlborough

59

Pinot Noir

The Ted – Wanaka Road

pinot noir – Central Otago

17 / 74

Cabernet / Merlot / Malbec

Askerne

merlot/malbec/cabernet – Hawkes Bay

14 / 64

Shiraz / Syrah

Obsidian

syrah – Waiheke Island

79

Jip Jip Rocks

shiraz – Padthaway

14 / 64

Euro Reds

Vega Rayo Rioja

tempranillo – Spain

16 / 72

Port

Sandeman

LBV tawny – Portugal

14

Sherry

PX1927 Pedro Ximinez

chilled delicious raisiny sherry

14

Dessert Wine
lake hayes  –  noble sauvignon blanc

16 / 64

Craft Beer 330ml

Sawmill Brewing   ‘HOMEGROWN’

Lager, Auckland (4%)  can

12

Urbanaut Brewing Co. ‘NEWTOWN’

Hazy Pale Ale, Auckland (4.8%) can

12

Urbanaut Brewing Co. ‘KINGSLAND’

Pilsener, Auckland (4.5%) can

12

Croucher ‘ENDURO’

Pale Ale, Rotorua (5%)

12

Cassels Brewing Co.

Milk Stout, Auckland (5.2%)

13

Urbanaut Brewing Co. ‘COPACABANA’

Brut IPA, Auckland (7.2%)

13

Bach Brewing  ‘OCEAN PACIFIC’

Hazy IPA, Hawkes Bay (5.8%)

13

Craft Beer Low Alcohol 330ml

Bach Brewing ‘ALL DAY’

hazy IPA, Hawkes Bay  (less than 0.5%)

11

Croucher ‘LOWRIDER’

little IPA, Rotorua  (2.5%)

11

Sawmill Brewing ‘BARE BEER’

pale ale, Auckland (less than 0.5%)

11

Cocktails

Espresso Martini

Golden Rum, Kahlua, Jumping Goat (Vodka Coffee Liqueur)

19

Boozy Limonata

Fresh Lemon and Lime, Vodka, Limoncello

18

Ginger Mojito

Cuban Rum, Fresh Lime & Mint, Ginger Ale

18

Tall, Dark and Handsome

Dark Rum, Butterscotch Schnapps, Creme de Cacao, Cola

18

Pimms Cup

Pimms, Fruit, Ginger Ale, Lemonade

17

Double Berry Cosmopolitan

Raspberry Vodka, Cranberry Juice, Lime, Triple Sec

18

Wines from the Cellar

Billecart-Salmon Brut Reserve NV Champagne

135

Billecart-Salmon Brut Reserve Rose NV Champagne

190

Chateau Gassier Le Pas du Moine   2019   Provence   (rose)

22 / 89

Chateau Marjosse   2016   Bordeaux  (red)

22 / 89

The Gabion   2014   Matakana   (red)

20 / 79

Cider

Morningcider

Crisp Apple Cider, Auckland  (4.9%)

13

Morningcider

Strawberry Rose flavoured Apple Cider, Auckland (4.9%)

13