Actual items may differ when you place an order but we update this page often
Sangria (Red, White or Rose) |
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1 litrerefreshing Spanish wine and brandy fruit punch |
45 |
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1/2 litre |
24 |
Aperitif |
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Kirchilled white wine, blackcurrant cassis |
16 |
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Kir Royalcassis, sparkling wine |
16 |
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Rhubarb Rhoyalerhubarb liqueur, sparkling wine |
15 |
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Bellinipeach schnapps, (or Butterscotch or Raspberry) & sparkling wine |
16 |
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Aperol Spritz or Campari Spritzaperol or campari, sparkling wine, soda, orange |
16 |
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PX 1927 Alvear
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14 |
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Tawny PortCalem LBV |
14 |
Rose |
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Mestatempranillo rose – Spain |
14 / 64 |
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Esprit Gassiersyrah, grenache rose – France |
16 / 72 |
Sparkling |
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Pares BaltaWHITE cava brut –Spain |
14 / 64 |
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VallformosaPINK cava brut –Spain |
14 / 64 |
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Andre Clouetchampagne ‘GRAND RESERVE’ Brut – France |
95 |
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Andre Clouetchampagne ‘GRAND RESERVE’ Rose Brut – France |
105 |
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Wild Natureprosecco – Italy |
59 |
Chardonnay |
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Westbrook ‘BARRIQUE FERMENTED’chardonnay – Auckland |
17 / 74 |
Sauvignon Blanc |
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Rabbit Islandsauvignon blanc – Nelson |
14 / 64 |
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Cloud Factorysauvignon blanc – Marlborough |
16 / 72 |
Pinot Gris |
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Heaphypinot gris – Nelson |
16 / 72 |
Riesling / Gewurz |
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Old Coach Roadgewurztraminer – Nelson |
59 |
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Charles Wiffenriesling – Marlborough |
59 |
Pinot Noir |
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The Ted – Wanaka Roadpinot noir – Central Otago |
17 / 74 |
Cabernet / Merlot / Malbec |
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Askernemerlot/malbec/cabernet – Hawkes Bay |
14 / 64 |
Shiraz / Syrah |
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Obsidiansyrah – Waiheke Island |
79 |
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Jip Jip Rocksshiraz – Padthaway |
14 / 64 |
Euro Reds |
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Vega Rayo Riojatempranillo – Spain |
16 / 72 |
Port |
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SandemanLBV tawny – Portugal |
14 |
Sherry |
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PX1927 Pedro Ximinezchilled delicious raisiny sherry |
14 |
Dessert Wine |
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lake hayes – noble sauvignon blanc |
16 / 64 |
Craft Beer 330ml |
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Sawmill Brewing ‘HOMEGROWN’Lager, Auckland (4%) can |
12 |
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Urbanaut Brewing Co. ‘NEWTOWN’Hazy Pale Ale, Auckland (4.8%) can |
12 |
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Urbanaut Brewing Co. ‘KINGSLAND’Pilsener, Auckland (4.5%) can |
12 |
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Croucher ‘ENDURO’Pale Ale, Rotorua (5%) |
12 |
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Cassels Brewing Co.Milk Stout, Auckland (5.2%) |
13 |
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Urbanaut Brewing Co. ‘COPACABANA’Brut IPA, Auckland (7.2%) |
13 |
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Bach Brewing ‘OCEAN PACIFIC’Hazy IPA, Hawkes Bay (5.8%) |
13 |
Craft Beer Low Alcohol 330ml |
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Bach Brewing ‘ALL DAY’hazy IPA, Hawkes Bay (less than 0.5%) |
11 |
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Croucher ‘LOWRIDER’little IPA, Rotorua (2.5%) |
11 |
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Sawmill Brewing ‘BARE BEER’pale ale, Auckland (less than 0.5%) |
11 |
Cocktails |
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Espresso MartiniGolden Rum, Kahlua, Jumping Goat (Vodka Coffee Liqueur) |
19 |
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Boozy LimonataFresh Lemon and Lime, Vodka, Limoncello |
18 |
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Ginger MojitoCuban Rum, Fresh Lime & Mint, Ginger Ale |
18 |
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Tall, Dark and HandsomeDark Rum, Butterscotch Schnapps, Creme de Cacao, Cola |
18 |
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Pimms CupPimms, Fruit, Ginger Ale, Lemonade |
17 |
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Double Berry CosmopolitanRaspberry Vodka, Cranberry Juice, Lime, Triple Sec |
18 |
Wines from the Cellar |
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Billecart-Salmon Brut Reserve NV Champagne |
135 |
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Billecart-Salmon Brut Reserve Rose NV Champagne |
190 |
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Chateau Gassier Le Pas du Moine 2019 Provence (rose) |
22 / 89 |
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Chateau Marjosse 2016 Bordeaux (red) |
22 / 89 |
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The Gabion 2014 Matakana (red) |
20 / 79 |
Cider |
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MorningciderCrisp Apple Cider, Auckland (4.9%) |
13 |
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MorningciderStrawberry Rose flavoured Apple Cider, Auckland (4.9%) |
13 |